Local Flavor, Local Style, Local Chefs.
Maui’s favorite restaurants Mala Ocean Tavern, Down The Hatch and Duckine have an all star line-up of Chef’s and they are all local born and raised. Making their community proud as Executive Chefs, these Lahainaluna graduates are cultivating unique menus and putting an emphasis on young local professionals, promoting the local economy on Maui, Chef Alvin Savella, Chef Naiwi Teruya, and Chef Kalei Ducheneau, are creating a lot of buzz around the island.
7 Years on Maui! Let the celebrations begin! Friday, August 19, 2022 Down The Hatch is recognizing 7 Years in Lahaina with Live Music all Day. It has been an exciting seven years with parties, fundraisers, laughs, beers, and lots of cheers y’all! Live music from local musicians during Breakfast, Lunch, Happy Hour, and Dinner, along with Maui’s Hottest DJ Sandy Cheeks to finish off the night with an epic dance party! Find out more!
We invite you to join us for the Day Family Fundraiser & Silent Auction, Saturday, January 29, 2022 at our sister restaurant Māla Ocean Tavern. Emali Day is the wife to Dennis and the mother of their children Kona, Hina, & Asa. They are a close & humble family living on Maui. Emali has been diagnosed with breast cancer and as a community we are coming together to support Emali and her family.
Down The Hatch Maui - A Place To Eat Fish is honored to make the Top 100 Places To Eat in 2022 on YELP! We are absolutely stoked and we hope to see you in the open-air courtyard of The Wharf Cinema Center in the heart of historic Lahaina town soon! Come sample our unique blend of Southern Aloha cuisine.
